Beef and Broccoli Stir-Fry

Nutrition per serving

Ingredients

• 280 gBeef Sirloin
• 200 gBroccoli
• 160 gWhite Rice
• 20 mlSoy Sauce
• 6 gGarlic
• 6 gGinger
• 10 mlSesame Oil

Instructions

1. 1

   Cook white rice according to package directions.

2. 2

   Slice beef sirloin into thin strips against the grain.

3. 3

   Cut broccoli into small florets.

4. 4

   Heat sesame oil in a wok over high heat. Sear beef strips 2 minutes per side, then remove.

5. 5

   Add broccoli to the wok with a splash of water. Cook 3-4 minutes until tender-crisp.

6. 6

   Add minced garlic and grated ginger. Cook 30 seconds.

7. 7

   Return beef to the wok, add soy sauce, and toss everything together for 1 minute.

8. 8

   Serve over steamed rice.