Goat Cheese Stuffed Chicken Breast

Nutrition per serving

Ingredients

• 350gChicken Breast
• 60gGoat Cheese
• 60gSpinach
• 10mlOlive Oil (Extra Virgin)
• 6gGarlic
• 2gPaprika
• 3gSalt
• 1gBlack Pepper

Instructions

1. 1

   Preheat oven to 200C (400F).

2. 2

   Cut a deep pocket into each chicken breast horizontally.

3. 3

   Mix crumbled goat cheese with sauteed spinach, garlic, and salt.

4. 4

   Stuff the cheese-spinach mixture into each chicken breast. Secure with toothpicks.

5. 5

   Season outside with salt, pepper, and paprika. Sear in olive oil 3 minutes per side.

6. 6

   Transfer to oven and bake 18-20 minutes until chicken reaches 74C (165F).

7. 7

   Rest 5 minutes. Remove toothpicks, slice, and serve.