Latest evidence update: 2026-05-21
Compound-by-compound profile of what's in this food and the evidence behind each.
100g
Whole milk-based goat milk formula may promote greater infant appetite and quality of life due to differences in protein and lipid profiles compared to whey-based cow milk formula.
Individuals with the Bacteroides1 enterotype exhibit decreases in body weight during one month of whole milk consumption, while those with the Ruminococcaceae enterotype do not.
Individuals with the Bacteroides1 enterotype exhibit decreases in relative abundance of Streptococcus thermophilus during whole milk consumption, while those with the Ruminococcaceae enterotype do not.
Gut microbial enterotype is a strong predictor of body weight change during whole milk consumption.
A novel high-quality protein infant formula containing alpha-lactalbumin, lactoferrin, partially hydrolyzed whey, and whole milk resulted in non-inferior mean daily weight gain compared to commercial formula in healthy term infants.
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