Creamy Greek yogurt topped with fresh berries, honey, and crunchy seeds. A high-protein breakfast rich in antioxidants and probiotics.
Scoop Greek yogurt into a bowl.
Wash and pat dry the blueberries and raspberries.
Arrange berries on top of the yogurt.
Drizzle with honey.
Sprinkle chia seeds and pumpkin seeds over the top.
Serve immediately.
Nutritional data: CIQUAL (ANSES, France) cross-referenced with USDA FoodData Central.